Remember the good ol days when no one worried about the type of oil you cooked your fries in?
Two Saturdays ago, I went to McDonalds to get their wonderful sausage gravy & biscuits and a hash brown. The gravy was great as expected but the hashbrown... uhhgg.. I couldnt eat it. It tasted like chemicals. I almost called them to tell them they forgot to rinse the soap when they cleaned the vat but I didnt.
Today, I stopped at Rudies for a hot dog and fries. The dog was great,, the fries,, uhhgg.. that same nasty chemically taste!
What has big brother done! I want my hydrogenated fat back!!!